Vegetarian, vegan or gluten conscious? Capoeira martial artists. ", "Good sushi with nice presentation and good service! Ask your server for details, A true Sushisamba classic with vodka, guava juice, strawberry and fresh lime. Served over tall and ice, Japanese whisky churned with fresh pineapple and limes in a true Brazilian Style. Vanilla and pine nuts on the palate, Cask Strength at 122 proof, the whisky is surprisingly easy to drink. With its celebration of Japanese, Brazilian and Peruvian cuisine and culture, the broad menu has something for every one of your guests, from fresh sushi and ceviche to cooked meats (think Brazilian Churrasco) and vegetarian menus. Served long and topped with Prosecco. Check out the menu for SUSHISAMBA.The menu includes lunch menu, gluten-conscious menu, vegan menu, beverage menu, samba brunch, all day menu, dessert menu, cocktails, and samba hour. Creamy texture and full body, Pinot Grigio | Pinot Gris | Pinot Blanc | Pinot Bianco, Japanese Whisky is the pillar of sushi samba. SUSHISAMBA City was my location for the night last week, as I zipped up 39 floors (eek, not one for those with vertigo) to arrive at its sushi-filled doors. Sweet pear, mint, kiwi on the palate, Malty, citrusy aromas with scents of black cherry, toffee and oak on the nose. Almost everything else is appalling. Ripe banana and whoppers malted candy on the palate, Vanilla, corn spice and herbs on the nose. Pisco brandy and maraschino shaken hard with yuzu, egg white and sugar syrup infused with turmeric. Our menus. $13. SUSHISAMBA celebrates the culture and cuisine of Japan, Brazil and Peru, with locations in Amsterdam, Miami, Las Vegas and London. There’s more to SUSHISAMBA City than its interiors and views, though these are undoubtedly a draw both for locals and visitors to London. The national drink of Brazil, made with cachaça and churned with lime and sugar. SUSHISAMBA Miami Beach Menu - View the Menu for SUSHISAMBA Miami on Zomato for Delivery, Dine-out or Takeaway, SUSHISAMBA menu and prices. Add-ons: crispy calamari $9, grilled chicken $7, grilled salmon $10, grilled shrimp $9, Cold green tea soba noodles, carrots, cucumber, hijiki, miso vinaigrette, Charred beef ribeye, roasted shiitake, organic egg, black truffle aioli, roasted shishito peppers, fries, Red quinoa, carrot, pickled fresno chili, garlic, cilantro, scallion, Served with miso soup, field green salad, salmon roll* and white rice. This is because shochu is produced in diverse climates from a wide variety of raw materials. Yes (incl. Also see photos and tips from visitors. ", "Best selection and coffee bar on south beach.... Also check out the new seasonal flavors. raspberry rum, melon and créme de banana shaken with alai, fresh watermelon. Sushi Samba Menu It is an icon with title Location Fill. A SUSHISAMBA gift card is a samba-tastic way to treat family, friends, co-workers or your special someone to the one-of-a-kind cuisine and culture of SUSHISAMBA.Visit our online shop to buy a gift card for our US, UK and Netherland locations. We had visited similar restaurants in the city and this was still on our list. raspberry rum, melon and créme de banana shaken with alai, fresh watermelon. Samba Sushi at Sushisamba "My husband & I visited Sushisamba for restaurant week. Download Foursquare for your smart phone and start exploring the world around you! Sweet, fruit, melon, thick syrup, buttermilk biscuits and fresh vanilla on the palate, Sherry soaked plums, raisins, green apple, honey and black pepper on the nose. We’ve got that covered too. Check out the menu for SUSHISAMBA.The menu includes lunch menu, gluten-conscious menu, vegan menu, beverage menu, samba brunch, all day menu, dessert menu, cocktails, and samba hour. Complexities of aromas and flavors are often elusive and hard sought after, but with great reward on the finish, Rich ~ Light honey and melon with supple herbs and racy, but elegant finish, Rich ~ Smooth and well balanced with aromas of spring flower, Rich ~ Sub Zero aged for five years concentrates and mellows round, clean flavors, Aromatic ~ Medium dry and fairly heavy with fruity aromas and savory herbaciousness, Aromatic ~ Vibrant aromas of honeydew and apple, light on the palate with a clean finish, Aromatic ~ Delicate and light with a touch of sweetness, Delicate smoothness with a mild taste and elegant aroma. Loved the chicken jalapeño sandwich! £15.00. Available at the bar. All rights reserved. SUSHISAMBA Menu. Our Japanese Whisky list is a vast and finely curated selection for both an experienced and novice audience. Cheers! SUSHISAMBA’s main dining room overlooks views of London with floor-to-ceiling glass windows. £12.00. No part of this site may be reproduced without our written permission. Each type of sake rice will behave a bit differently during the brewing process, this combined with the water of the region will have an amazing impact on the flavor of the sake, Rich ~ soft and clean with a honeydew, mango and pineapple-tinged smell, Chewy with sweet rice flavors, nutty and slightly fruity, Aromatic ~ Explosive nose, green fruit flavors, creamy, super ripe cantaloupe and honeydew, Shochu, a smooth white spirit from Japan, is often compared to vodka. Comprised of a main restaurant, three bars and a private dining room for up to 40 guests, the venue boasts flexibility to host guests in a number of different formats and styles simultaneously. They are the perfect companion for both warmer weather and fuller flavored cuisine like our robata dishes and all grilled meats, Nama – Unpasteurized, Crisp, Fresh, Almost Velvety Round Mouth-Feel, Refreshingly crisp and fresh and reminiscent of strawberries, Nigori – Lightly Filtered, Slightly Sweeter, Creamy Texture, Very milky white, mellow taste with a touch of acidity, Very milky, banana and coconut aromas with a kick, Medium milky, cherry aroma with fresh cut mushrooms and vibrant acidity, Unique– Plum, Sparkling, Dessert, Kijoshu (Aged Dessert Style), Flavors of honeydew melon, raw pumpkin and radish. Alternatively, simply fill in your name, email address and phone number in the form below and we will call you back to confirm. Japanese tempura and sushi; Brazilian churrasco and moqueca; Peruvian anticuchos and seviche… at SUSHI SAMBA variety reigns supreme. Served with miso soup. The unique space overlooks the bustling main dining room below as well as offers spectacular floor-to-ceiling views of the London skyline. Located on the 38th and 39th floors of 110 Bishopsgate, the epic views, samba grooves and signature energy of SUSHISAMBA City has made it a truly iconic London venue and a special spot for a private event. Today was a terrible service at sushisamba, I went to the restaurant at 23:00 but my reservation was at 23:15 than i spoke with the guys who were rude with me,than they changed ou served long and topped with prosecco. In actuality, the production of shochu is closer to that of sake. Made with finely polished specialty rice and pristine mountain water, Clean ~ Well balanced with notes of tropical fruit and an elegant mineral base, Rich ~ Full flavored with racy herbs, light melon and lasting round mouth feel, Clean, mild, easy to enjoy. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business. To be honest, it's one of my favorite spots in the city and I consistently have a good time and enjoy it… Salted cod, lime and shichimi togarashi mayo, aji amarillo, purple peruvian potato. Orange blossom character and a gentle mouth feel, Sakes that break all the traditional rules of brewing to create dynamic, unique flavor driven offerings. Honey-like sweetness, candied orange peel and white chocolate on the palate, Basil, green apple and honey on the nose. Served 'up', Citrus vodka, green apple and peach liqueur, fresh muddled lemon and guava. ", "Super friendly staff. Served tall and spritzed with lemon. Pisco Brandy and maraschino shaken hard with yuzu, egg white and sugar syrup infused with turmeric. Palmito, orange,‏ bibb lettuce. Espresso beans, milk chocolate, tobacco leaf and a touch of smoke on the palate, Rose, lychee, hint of rosemary, mature woodiness, sandalwood on the nose. Sunday – Tuesday 11:30 am – 1:30 am. Umm just relax and enjoy the view", "Hookah is really nice and their happy hour drinks menu have a lot of options to choose from! Heron tower. Larger standing events can be accommodated across the 39th Floor lounge and bar taking the capacity to 150 guests. Served tall and over ice, Shochu, maraschino liqueur, plum sake and plum bitters, shaken with fresh cucumber and lime juice. Select up to 3 different choices- perfect for parties! Sunday – Thursday, 4:00 PM to 7:00 PM, 11:00 PM to close. 110, Bishopsgate London EC2N 4AY. Recomendo o Edamame Hummus, Tuna Avocado Salad, King Oyster Mushroom e Teppan Steak! Order food online at SUSHISAMBA Covent Garden, London with Tripadvisor: See 293 unbiased reviews of SUSHISAMBA Covent Garden, ranked #2,843 on Tripadvisor among 23,113 restaurants in London. Once a form of currency in Japan, rice is now used to produce many goods, such as flour, vinegar, mochi, and of course, sake. Perched on the 38th and 39th floors at 110 Bishopsgate, SUSHISAMBA City features the highest outdoor dining terraces in Europe, offering unparalleled, 360 degree views of the City. Toffee, chestnuts, gingerbread, vanilla and black pepper on the palate, Brazilian nut butter, blueberry yuzu compote, pisco maple syrup, whipped cream, Grilled ribeye steak, red chimichurri, organic eggs any style, potato, mesclan green salad, Tuna, avocado, asparagus, quinoa, rainbow carrot, ginger-soy citrus chili dressing, Aji panca ketchup, shredded lettuce, tomato, sesame brioche, fries, Miso-yuzu hollandaise, mesclun green salad, Slow-cooked chicken, organic egg, apple smoked bacon, avocado, wasabi ranch dressing, Sushi nigiri assortment and EZO* soy-marinated salmon, asparagus, onion, chive, sesame, tempura flake, wasabi mayonnaise, soy paper, Savory stew of black bean, chorizo, seared beef with white rice, collard greens, bacon and fresh orange slices, Asparagus, fresh heart of palm, avocado, tatsoi, crispy garlic, citrus soy, Golden pea shoot, snap pea julienne, spicy mayonnaise, black truffle vinaigrette, Cauliflower purée, requeijão, white truffle oil, black garlic sesame soy, served with spicy aji panca sauce and fresh lime (minimum 2 per order), Avocado, cilantro, jalapeño, coconut lime sauce, Goma wakame, cilantro, pea shoot, red radish, chili sesame lime, Yuzu, black truffle oil, chive, garlic sea salt, Organic chicken, aji amarillo, purple potato mash, crispy onion, Ribeye, chorizo, and wagyu picanha churrasco served with a brazilian side of white rice, black beans, collard greens, farofa and sushisamba® dipping sauces, Maine lobster, mango, tomato, chive, crispy rice, soy paper, peanut curry, Soy-marinated salmon, asparagus, chive, sesame, onion, tempura flake, wasabi mayo, soy paper, Shrimp tempura, quinoa, shishito, cilantro, spicy mayo, red onion, Yellowtail, shrimp tempura, smoked jalapeño, cilantro, Salmon, jalapeño, shiso leaf, crispy onion, spicy mayonnaise, fresh melted mozzarella, eel sauce, 7 pieces nigiri omakase and chef's special maki, Doce de leite ice cream, caramelized bananas, coconut flan, dried pineapple, caramel popcorn, fresh berries, japanese whisky whipped cream, Traditional peruvian pumpkin doughnuts, warm cinnamon cream cheese icing, Maple butter, plantain chip, vanilla rum ice cream, Stoli Vanilla, coffee liqueur, dark chocolate liqueur, whipped cream, Espresso, white chocolate liqueur, brandy, egg white, Aztec chocolate bitters, ristretto and lungo decaffeinato grand crus, Malt character and chocolate undertones for robust & full bodied flavor, Vibrant mango nectar and sweet peach accent superior green tea leaves, Traditional japanese green tea leaves with fresh, grassy notes, Egyptian chamomile blossoms and rosehips balance lemongrass and mint, Bright citrus blends with crisp peppermint, Our monthly inspiration created in house by our bar team. with alcohol. In addition to signatures like the monthly-changing Sambatini ® and fan-favorite Samba Sour, a bespoke beverage menu can be customized for your party. Located on the 38th and 39th floors at 110 Bishopsgate, SUSHISAMBA City features the highest outdoor dining terraces in Europe, offering unparalleled, 360 degree views of the City. This private mezzanine space seats up to 40 guests at one central table. sushisamba-bruno-paillard-collection Posted on August 9, 2017 Full size 339 × 339 Leave a comment on sushisamba-bruno-paillard-collection Leave a Reply Cancel reply Coconut, cranberry and butter on the palate, Pine needle, basil, and green apple on the nose. Sushi Samba serves Japanese, Brazilian, Peruvian fusion cuisine. The best way to enjoy fresh, "Draft" style sake, $25. Sushi Samba Liverpool Street, City of London Menu - View the Menu for Sushi Samba London on Zomato for Delivery, Dine-out or Takeaway, Sushi Samba menu and prices. It is an icon with title Down Triangle. © 2016 Private Dining Rooms. Given the light crowd, we waited nearly 20-30 minutes to receive every round of drinks. $13. Junmai Sake tend to be the choice of experienced sake drinkers due to their versatility, Clean ~ Super dry, yet with light body and elegant spicy aromas, Aromatic ~ Floral notes with hints of coffee, extremely smooth, Rich ~ Yuzu and pear aromas, hints of nuts, candied mushroom and slight cream, Rich ~ Banana, fresh cut pine and floral aromas with voluptuous, crisp acidity, Rich ~ Aged four years to enhance butterscotch, nutty notes with citrusy end, Versatile food pairing ability and wide ranging aroma/flavor profiles of fruit, floral and herbal notes make Ginjo sake the best fit for newer sake drinkers. Served straight 'up', The national drink of Brazil, made with cachaça and churned with lime and sugar, Confit pork belly, red beet sriracha-infused steamed bun jicama and fresno pepper slaw with spicy peanut aioli, Sake braised short rib, avocado, truffle aioli, Sautéed sea bass, peanut aioli, red radish, Soy-marinated salmon, asparagus, sesame, tempura flake, wasabi mayo, soy paper, Ginger snap black rum, muddled ginger, lime juice, ginger beer, Polish Standard vodka, lemon juice, mint, egg white, lime zest snow, Polish Standard vodka, muddled ginger root, guava, lime-lemon juice, Polish Standard vodka, muddled limes, simple syrup, maracuya puree. The city view from the restaurant is amazing and London roll was the best sushi I’ve ever had including Japan:) note that you have to book about 1 week ago. Privacy policy Cookie policy. Stirred down and served over ice. There weren’t that many meatless entrees on the menu, but they did a nice job with the dishes we ordered. Recognized as one of the best lunch spots in Las Vegas, you can enjoy apperitivo, small plates, raw bar, sushi, sashimi, ceviche, larger plates, cocktails and dessert. Closed until 11:30 AM (Show more) Mon–Wed The taste of fish… Avocado at Sushisamba "As a fake sushi lover (not a huge fan of the whole raw fish thing), Sushi Samba could not be more up my ally. Tuna at Sushisamba "Any restaurant that can seat 9 people, last minute on a Friday night is a red flag. If you are passionate about your career in hospitality, and want to be part of one of the world's most exciting restaurant groups, visit our careers page to review and apply for our available positions in SUSHISAMBA Miami, Las Vegas, Amsterdam, London City or Covent Garden The SUSHISAMBA Las Vegas all day menu has something for everyone. SUSHISAMBA’s main dining room overlooks views of London with floor-to-ceiling glass windows. Or book now at one of our other 6344 great restaurants in London. Served tall and spritzed with lemon, Gin and house-made yuzu cordial. All rights reserved. Get menu, photos and location information for SUSHISAMBA City in London. We’ve been speaking with Andreas Bollanos, Executive Chef at SUSHISAMBA City. ", "Truly is one of the best S.B.'s. Kuromitsu Glazed Pork Belly Wraps. Disclaimer: Always check with the business for pricing and availability of menu items. SUSHISAMBA Miami, Miami Beach: See 2,139 unbiased reviews of SUSHISAMBA Miami, rated 4 of 5, and one of 897 Miami Beach restaurants on Tripadvisor. Pound cake, vanilla, and lychee on the palate, Sweet barbecue, cinnamon, prunes, raisins, buttery biscuits and milk chocolate on the nose. Andreas discusses his influences and shares an interesting tip regarding a quick – washing up free – way to steam sweet potato! SUSHISAMBA offers an inventive culinary culmination of three countries: Japan, Brazil and Peru.From Japanese tempura and sushi, to Brazilian churrasco and moqueca, to Peruvian anticuchos and seviches, the culinary creativity is limitless with something for every palate. American Express & MasterCard), "Tears of Dawn", Konteki, Daiginjo ~ Kyoto, "Green Ridge", Dewasansan, Ginjo ~ Yamagata, "Blossom of Peace", Tozai, Ume-Shu (Plum Sake) ~ Kyoto, Kikusui Funaguchi Shibori Nama Genshu Honjozo ~ Niigata, "Moon On the Water" (Rice: Yamada-Nishiki) , Fukucho, Junmai Ginjo ~ Hiroshima, "Dreamy Clouds" (Rice: Gohyakumangoku) , Rihaku, Tokubetsu Junmai Nigori ~ Shimane, "Southern Beauty" (Rice: Ginginga) , Nanbu Bijin, Junmai Ginjo ~ Iwate, Mv Brut Prestige Sparkling Wine, Charles Lafitte ~ France, Mv Brut Champagne, Yellow Label, Veuve Cliquot ~ Reims, France, 2016 Pinot Grigio, Ambo ~ Friuli Grave, Italy, 2016 Chardonnay, Joseph Drouhin, Macon Villages, Burgundy, France, 2017 Chardonnay 10 Span ~ Santa Barbara, California, 2016 Alvarinho, Aveleda ~ Minho, Portugal, 2017 Riesling, Clean Slate ~ Mosel, Germany, 2017 Sauvignon Blanc, Framingham ~ Marlborough, New Zealand, 2016 Pinot Noir, Carmel Road ~ Monterey, California, 2017 Malbec, Santa Julia ~ Mendoza, Argentina, 2016 Cabernet Sauvignon, Aquinas ~ Napa County, California, 2015 Pinot Noir, Louis Latour ~ Coteaux Du Verdo, France, 2016 Merlot, Macaw ~ Serra Gaucha, Brazil, "Dry Well", Sawanoi, Daikarakuchi ~ Tamagawa, "Hiko's Special", Takeuchi Shuzo, Tokobetsu ~ Shiga, "Mirror of Truth", Masumi, Okuden ~ Nagano, "Rhythm of the Centuries", Yuho, Kimoto ~ Ishikawa, "Tenth Degree", Dewazakura, Izumi Judan ~ Yamagata, "Green Ridge", Dewazakura, Dewasansan ~ Yamagata, "Chrysanthemum Meadow", Tedorigawa, Yamahai ~ Ishikawa, "Snow Country", Dewasakura, Yukimanman ~ Yamagata, "Mansion of Dreams", Masumi, Yumedono ~ Nagano, "Demon Slayer", Wakatake, Onikoroshi ~ Shizuoka, "Fair Maiden", Hoyo, Kuro No Hana ~ Miyagi, "Wizened Master", Tomio, Genzo Genshu ~ Kyoto, Amabuki, Junmai Ginjo Nama Strawberry ~ Saga, "White Village", Shirakawago, Junmai ~ Gifu, "Warrior's Flirry", Murai, Ginjo ~ Aomori, "Summer Snow", Kamoizumi, Ginjo ~ Hiroshima, "Blossom of Peace", Tozai, Aodani Plum Sake ~ Kyoto, Mv Veuve Clicquot, Yellow Label Brut ~ Reims, France, 2006 Dom Perignon, Moët Et Chandon ~ Epernay, France, 1998 La Grand Dame, Veuve Clicquot ~ Reims, France, Mv Sugar King Demi-Sec Rose, Beau Joie ~ Epernay, France, 2000 Fleur De Champagne Blanc De Blancs, Perrier Jouët ~ Epernay, France, Mv Cuvée No. Coffee bar on south Beach.... also check out the new seasonal.! 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Candied orange peel and white chocolate on the palate, vanilla, spice! Surprisingly easy to drink für SUSHISAMBA City ist ein Japanisch restaurant in London this private space...